Top 21 Vitamin C Foods To Include In Your Diet

Vitamin C, also known as ascorbic acid, is a vital nutrient that plays a crucial role in maintaining a healthy immune system, supporting collagen production, promoting wound healing, and acting as a powerful antioxidant to protect cells from damage. Since our bodies cannot produce vitamin C on their own, it's essential to obtain this essential vitamin through our diet.

In this article, we will explore a variety of delicious and nutritious foods that are rich in vitamin C. These vitamin C-rich foods not only provide the necessary nutrients to keep your immune system strong but also offer a range of other health benefits, including healthier skin, improved iron absorption, and better cardiovascular health.

Whether you're looking to bolster your immune defenses, maintain radiant skin, or simply stay vibrant and healthy, incorporating these vitamin C foods into your daily diet can be a smart and enjoyable way to ensure you meet your daily vitamin C requirements. Let's discover the top vitamin C foods to include in your diet and take a step towards a healthier and more vibrant you.

What Is Vitamin C?


Vitamin C is a water-soluble vitamin that is essential for various physiological functions in the human body. It is not naturally produced by the body, so it must be obtained from dietary sources or supplements. Vitamin C plays a crucial role in supporting overall health and well-being.

Key Functions of Vitamin C:

Antioxidant Properties: Vitamin C is a potent antioxidant that helps protect the body's cells from damage caused by free radicals. This antioxidant activity helps to combat oxidative stress and reduce the risk of chronic diseases.

Immune System Support: Vitamin C plays a vital role in boosting the immune system, enhancing the body's ability to fight off infections and illnesses. It helps stimulate the production of white blood cells, which are essential for a strong immune response.

Collagen Production: Vitamin C is essential for the synthesis of collagen, a structural protein that is crucial for the health of connective tissues, skin, bones, and blood vessels. It promotes wound healing and supports the integrity of skin, cartilage, and bones.

Iron Absorption: Vitamin C enhances the absorption of non-heme iron (the iron found in plant-based foods), which is critical for preventing iron deficiency and supporting red blood cell formation.

Daily Recommended Intake:

The recommended daily intake of vitamin C varies depending on factors such as age, gender, and life stage. For most adults, the recommended daily intake is around 65-90 milligrams per day. Pregnant and lactating women, as well as smokers, may require higher doses of vitamin C.

Deficiency and Excess:

A deficiency of vitamin C can lead to scurvy, a condition characterized by fatigue, weakened immune function, bleeding gums, and skin issues. On the other hand, excess vitamin C is typically excreted by the body, but very high doses (megadoses) taken through supplements can lead to digestive issues like diarrhea and may interfere with the absorption of other nutrients.

High Vitamin C Foods List

# Oranges

Oranges are a popular and delicious source of vitamin C, providing approximately 70 milligrams per medium-sized fruit. Vitamin C in oranges supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a powerful antioxidant.

# Strawberries

Strawberries are a sweet and juicy fruit that is a good source of vitamin C, providing approximately 89 milligrams per one cup. Vitamin C in strawberries supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Kiwi

Kiwi is a tropical fruit that is a significant source of vitamin C, providing approximately 71 milligrams per medium-sized fruit. Vitamin C in kiwi supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a powerful antioxidant.

# Guava

Guava is a tropical fruit that is an excellent source of vitamin C, providing over 200 milligrams per medium-sized fruit. Vitamin C in guava supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a powerful antioxidant.

# Pineapple

Pineapple is a tangy and refreshing fruit containing approximately 79 milligrams of vitamin C per one cup. Vitamin C in pineapple supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Mango

Mango is a tropical fruit containing approximately 60 milligrams of vitamin C per medium-sized fruit. Vitamin C in mango supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Papaya

Papaya is a tropical fruit that is rich in vitamin C, providing around 88 milligrams per medium-sized fruit. Vitamin C in papaya supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a powerful antioxidant.

# Red Bell Peppers

Red bell peppers are a vibrant and nutritious vegetable that provides approximately 190 milligrams of vitamin C per one cup. Vitamin C in red bell peppers supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Broccoli

Broccoli is a versatile and vitamin C-rich vegetable, providing approximately 81 milligrams per one cup. Including broccoli in your diet can support a strong immune system, promote healthy skin, and offer a range of other health benefits.

# Brussels Sprouts

Brussels sprouts are a nutrient-rich and vitamin C-packed vegetable, providing approximately 97 milligrams per one cup. Including Brussels sprouts in your diet can support a strong immune system, promote healthy skin, and offer a range of other health benefits.

# Kale

Kale is a nutrient-dense leafy green that contains approximately 53 milligrams of vitamin C per one cup. Vitamin C in kale supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Spinach

Spinach is a nutrient-dense leafy green containing around 18 milligrams of vitamin C per one cup. Vitamin C in spinach supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Tomatoes

Tomatoes are a popular fruit containing approximately 16 milligrams of vitamin C per medium-sized tomato. Vitamin C in tomatoes supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant. While not as high in vitamin C as some other fruits and vegetables, including tomatoes in your diet can still offer valuable health benefits.

# Lemons

Lemons are citrus fruits containing around 30 milligrams of vitamin C per medium-sized fruit. Vitamin C in lemons supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Limes

Limes are citrus fruits containing around 20 milligrams of vitamin C per medium-sized fruit. Vitamin C in limes supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Acerola Cherries

Acerola cherries, also known as Barbados cherries or West Indian cherries, are a highly potent source of vitamin C. They contain exceptionally high levels of vitamin C, ranging from 1,000 to 4,000 milligrams per 100 grams, making them one of the richest natural sources of this essential nutrient. Vitamin C in acerola cherries supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Blackcurrants

Blackcurrants are dark purple berries known for their high vitamin C content. They provide approximately 181 milligrams of vitamin C per 100 grams, making them one of the richest natural sources of this essential nutrient among fruits. Vitamin C in blackcurrants supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Raspberries

Raspberries are sweet and nutritious berries containing around 32 milligrams of vitamin C per one cup. Vitamin C in raspberries supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant.

# Cranberries

Cranberries are small red berries containing approximately 23 milligrams of vitamin C per one cup. Vitamin C in cranberries supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant. Enjoy cranberries in sauces, salads, or as dried snacks to benefit from their vitamin C content and various health advantages.

# Snow Peas

Snow peas, also known as sugar snap peas, are a nutritious vegetable containing around 60 milligrams of vitamin C per one cup. Vitamin C in snow peas supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant. Enjoy snow peas as a crunchy and flavorful addition to your diet, whether raw in salads or lightly cooked in various dishes, to benefit from their vitamin C content and numerous health advantages.

# Sweet Potatoes

Sweet potatoes are a nutritious root vegetable containing around 22 milligrams of vitamin C per medium-sized sweet potato. Vitamin C in sweet potatoes supports a healthy immune system, promotes collagen synthesis for healthy skin, and acts as a potent antioxidant. Enjoy sweet potatoes in various dishes and recipes as a versatile and flavorful addition to your diet to benefit from their vitamin C content and numerous health advantages.
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