Recipe- Make Your Sunday Sweet With Homemade Malpua

This Indian pancake recipe includes the aromatic fennel seeds. This is also a great snack option for your kids, especially if they savour sweet food items.

Ingredients

3 ½ cup whole milk
2 cups of whole wheat flour
4 tbsp of cream
1 tbsp of fennel seeds
6 to 7 tbsp of powdered brown sugar
Ghee for frying

Method

* Take the flour in a bowl. Slowly, add milk to it to make a smooth paste.

* Add the cream, powdered sugar, and fennel seeds to it, and mix well.

* Add more milk if you want. However, the consistency of the batter should be thick enough to make pua.

* Heat the ghee in a non-stick pan.

* Take a ladle-full of batter and pour it on the pan. Spread it evenly and let it cook from both the sides.

* Serve hot with mango pickle.