10 Foods You Must Try in California

California is a true gastronomic wonderland, where diverse cultures, farm-fresh ingredients, and boundary-pushing chefs come together to create unforgettable flavors. From dollar tacos to Michelin-starred dining experiences, the Golden State offers some of the best culinary experiences in the world—attracting food lovers from every corner of the globe.

Whether you're craving coastal seafood, daring fusion creations, or fresh and wholesome plant-based dishes, this guide to California’s must-try foods will lead you through the state's most iconic bites. Here, food isn’t just nourishment—it’s a celebration of creativity, community, and culture.

Planning a trip to California and wondering what to eat? Get ready to explore a list of must-try Californian dishes that cater to every palate—from beloved classics to bold street-food innovations. This curated collection includes something for everyone: comfort food, health-conscious bites, and modern takes on traditional favorites. And if you're booking your trip, don’t miss the California Holiday Packages that combine unforgettable meals with iconic sightseeing. Let your taste buds lead the way through the West Coast’s finest flavors.

# In-N-Out Burger – California’s Iconic Bite

No food journey in California is complete without trying the legendary In-N-Out Burger. Known for its simple yet unforgettable flavor, this beloved fast-food chain has become a cultural icon. Whether you go for a classic cheeseburger or the not-so-secret “Animal Style,” every bite offers a taste of Californian comfort food at its best fresh, affordable, and timeless.

# Fish Tacos A Coastal Delight

California’s coast brings a zesty twist to seafood with its famous fish tacos. Typically made with grilled or fried fish, citrusy cabbage slaw, and creamy sauces wrapped in warm tortillas, these tacos are a beachside favorite. Best enjoyed from coastal food trucks or seaside shacks, fish tacos are a must-try for anyone exploring California’s oceanside charm.

# California Burrito – A SoCal Original

A Southern California invention, the California burrito packs carne asada, crispy fries, melted cheese, and guacamole into one hearty flour tortilla. It’s a flavor bomb and a local favorite, offering both convenience and comfort. This dish captures SoCal’s love for bold, satisfying street food with a twist.

# Sourdough Bread – San Francisco’s Signature

San Francisco’s iconic sourdough bread is more than just a staple—it’s a tradition. With its distinct tangy flavor shaped by the region’s unique climate, this loaf is unmatched anywhere else. Whether paired with clam chowder or enjoyed on its own, sourdough is a must for anyone visiting the Bay Area.

# Korean BBQ Tacos – Fusion at Its Finest

A shining example of California’s culinary creativity, Korean BBQ tacos blend marinated meats, spicy-sweet sauces, and fresh toppings in a soft tortilla. Popular in cities like Los Angeles, this fusion dish reflects the state’s rich cultural diversity and is a favorite among street-food lovers and trendsetters alike.

# Avocado Toast – The Millennial Favorite

California’s farm-to-table ethos shines through in its iconic avocado toast. Creamy avocados from local farms are layered on artisanal bread, often topped with seeds, herbs, or eggs. Found in trendy cafés across the state, this healthy and delicious staple is a must-try for wellness-conscious travelers.

# Mission-Style Burrito – San Francisco’s Powerhouse Wrap

Originating in the Mission District of San Francisco, the Mission-style burrito is known for its generous size and flavorful fillings. Packed with rice, beans, meat, salsa, and more, it’s a complete meal wrapped in a tortilla. Affordable and satisfying, it’s a go-to dish for locals and tourists alike.

# Garlic Fries – The Ballpark Essential

California’s garlic fries are crispy, golden, and tossed in minced garlic and fresh parsley—a flavorful upgrade to a classic side. Especially popular at sports stadiums and casual eateries, these fries are a delicious representation of the state’s love for bold, aromatic comfort food.

# Tacos from Food Trucks – Authentic & Affordable

Food trucks are at the heart of California’s vibrant street food scene, especially in cities like Los Angeles and San Francisco. Serving up authentic tacos with slow-cooked meats, fresh toppings, and handmade tortillas, these mobile eateries offer unbeatable taste at wallet-friendly prices. They're a must-try for anyone wanting to experience California's diverse culinary culture.

# Fresh California Sushi – Coastal Perfection

Thanks to its proximity to the Pacific, California serves up some of the freshest sushi in the U.S. Don't miss the iconic California Roll, featuring crab, avocado, and cucumber—an invention that started a sushi revolution. From upscale restaurants to local sushi bars, this is a can’t-miss dish for seafood lovers exploring the Golden State.