15 Reasons Why Eating Chia Seeds Is Healthy

While chia seeds have been included in Mesoamerican diets for hundreds of years, it is only recently that they have become popular in other parts of the world. While we don’t know why it took so long for the trend to spread, we know it spread for a good reason! Chia seeds are full of positive health benefits. Eating a serving a day can do a world of good for your body.

Chia seeds are easy to eat on their own or mixed into recipes. They are most commonly added to smoothies, where they can provide a bit of texture.

Adding chia seeds to oatmeal, breakfast bars, or trail mix is also a great way to utilize chia seeds in your diet. Chia seeds can also be used in bakery to add some crunch and fiber.

# Fiber

One of the best nutritional features chia seeds are known for is their high fiber content. One serving of chia seeds contains 40% of a adults daily fiber requirement. Taking in fiber can be helpful because it helps with a number of digestive issues. Taking in enough fiber helps to prevent constipation.

# Antioxidants

Chia seeds are loaded with helpful antioxidants. Because antioxidants help to boost the immune system, your body is better suited to fighting off infections and infections, you will be less likely to become ill. If you are already ill, then eating chia seeds may help you to become healthy again faster.

# Calcium

Calcium is a necessary mineral that your teeth and bones need to stay healthy. By taking in enough calcium, you can reduce your risk of getting osteoporosis later in life, as well as prevent numerous dental complications. One serving of chia seeds contains almost 20% of an adult’s daily calcium. Chia seeds can be a great alternative to milk and dairy products to people who are allergic to dairy.

# Phosphorus

Chia seeds are also high in phosphorus. One serving contains about 30% of an adult’s daily phosphorus. This mineral is great for your body for a number of reasons. Like calcium, it helps to support healthy bones and teeth. Taking in enough phosphorus can also lessen the chance that you will get muscle cramps and lower joint inflammation. This is great news for people who have arthritis and for people who exercise often. Eat chia seeds, and your symptoms could be a thing of the past!

# Magnesium

The list of healthy minerals in chia seeds just keeps going! Magnesium works to do a number of things, including keeping your blood sugar and blood pressure levels stable. This helps to protect your arteries, which, in turn, can help keep your heart healthy. One serving of chia seeds has 30% of an adult’s daily value of magnesium, so eat up!

# Manganese

Manganese is another great mineral which is found in chia seeds. This mineral helps to form red blood cells and it keeps your bones and teeth healthy and strong. This makes chia seeds a great food for anemic people or people with brittle bones to eat.

# Iron

There is a decent amount of iron in a serving of chia seeds– a little more than 10% of an adult’s daily value. Iron is great for your body because it helps your body to form red blood cells, which help to carry oxygen around your body.

# Copper

One serving size of chia seeds contains a little more than 10% of an adult’s daily intake of copper. Copper helps to keep your nerves healthy, which impacts every part of your body. Copper also helps to keep your red blood cell number in check. Like many of the other minerals on this list, copper also works to keep the bones strong and healthy.

# Selenium

Selenium is another healthy mineral found in chia seeds. It helps fight free radicals and helps your body absorb vitamin E. Free radicals can cause many illnesses and diseases, including cancer! Eating a food that fights free radicals can help to prevent these problems.

Being able to better absorb vitamin E helps to treat and prevent hair, nail, and skin problems. This can make prevent wrinkles, make skin and hair look healthier, and prevent brittle nails and other fingernail and toenail issues.

# Omega-3

Omega-3 is another heart-healthy component that can be found in chia seeds. This is usually found in seafood, so it is impressive that chia seeds are a vegan source of omega-3s. Like magnesium, omega-3 helps to keep your arteries healthy, which in turn, helps to keep your cholesterol levels down and your heart in great shape.

# Whole Grain

Chia seeds are a whole grain food. It is recommended that adults eat three to five servings of grains or whole grain a day. Whole grains are the better option. With a serving size of chia seeds only being two tablespoons, it’s simple to get in a serving of whole grains by incorporating this food into your diet.

# Plant Protein

Chia seeds are a great vegan source of protein. While they do not have much protein by weight, they do have a high volume of protein based on the percentage of protein that is in them. About 25% of the chia seed is protein. While vegetarians and vegans shouldn’t rely on chia seeds as their only source of protein, it can be useful for them to add chia seeds to their diet for supplemental protein.

# Gluten-Free

While chia seeds are a whole-grain food, they are also gluten-free! This is because only wheat-based products and chia seeds are not derived from wheat. This means that people who need to have gluten-free diets can take in fiber from chia seeds, which they would not be able to get from a wheat-based source.

# Low in Calories

Chia seeds are small, mighty, and low in calories. A serving size of chia seeds has less than 150 calories. This is great news for anyone on a diet. Even though they are low in calories, they can be quite filling when added to smoothies, yogurt, and oatmeal. Chia seeds can turn a little snack into a filling meal, without adding on too many extra calories.

# High in Electrolytes

Chia seeds are also high in electrolytes. This makes them a great replacement for sports drinks. If you do not want to drink sports drinks, or if you are looking for a more natural alternative, then try adding chia seeds to your water. Not only will this give you energy, but it will a