6 Local Foods You Must Try In Kerala

By: Kratika Wed, 11 May 2022 4:37:07

6 Local Foods You Must Try in Kerala

Tourist from across the entire country and world awaits to explore the natural beauty of Kerala; There is no doubt that Kerala is one of the best tourist destinations in India, many tourists plan to visit Kerala every year! Visiting the state during a specific season creates a major opportunity to explore the south Indian culture, the people, and of course, the delicious food items.

Kerala feels beautiful in almost all seasons. But the nighttimes are very charming, and one can consider arranging a visit in summer in Kerala. The summer season is likewise the period of praising elephant celebrations like Thrissur Pooram, which happens every year in late April.

People call Kerala “God’s own Country” There are many reasons behind it. But food is one of the main reasons for making Kerala a very special place to visit. Many people love to visit Kerala again and again to taste delicious food items. If you are a food lover and want to explore delicious cuisines, then you must plan a trip to Kerala. So keep reading further because here we are going to discuss some mouth-watering street food items which you must try in Kerala.

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# Pulissery

This dish is made with ripe mangoes; the dish has the perfect mix of sweet and sour flavors, which is extremely delicious. In some places, the publisher is called Moru Curry. It is one of the easiest traditional curd-based curries which you can find everywhere in Kerala. This curry is served in a typical Kerala Sadya or Onam Sadya at the end of the meal. You can find different variations in the Pulissery as you visit the different regions in Kerala. You must try this delicious street food if you visit Kerala. Now let’s move towards the next food item.

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# Ghee Rice

Ghee rice is a delicious one-pot rice recipe made with ghee, rice, and some spices. It is also one of the very famous rice dishes in south India. It is easily available in all parts of Kerala. You can try ghee rice with some Dal or spicy gravy. The one very important thing about ghee rice, which we can’t ignore is its odor. An odor of ghee rice can make you crazy. You must try this ghee rice while roaming in Kerala. Now let’s move towards the 3rd dish.

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# Mutton Paya Masala

Chemmeen Pollichathu is also known as Pan-Seared Prawns. If you are a pure vegetarian, then this is not the right dish for you. But if you love to eat non-veg food, then you must try this dish. Because this dish is made with prawns. While cooking Chemmeen Pollichathu, the prawns are marinated in spices and lime juice and cooked in coconut milk. Non-vegetarian food lovers must try this dish. Now let’s see what we have on number four.

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# Idli

Now we don’t have to say anything special about this dish. Because Idli is very famous not only in Kerala but throughout the country. If you want to eat idli, you will always have to find a South Indian restaurant near you. But in Kerala, the situation is quite different. Because in Kerala you can find idli at every footstep. Idli is one of the most popular street food in Kerala. If you are in Kerala and feeling hungry, then you don’t have to take much effort to find delicious idli. As you know, idli is served with spicy sambhar and tasty coconut chutney(Paste). So let’s move on to our 5th dish.

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# Malabar Parotta

This is one of the most popular street food items in Kerala. This dish is light, calorie-free, and very amazing in taste. If you are a health cautious person, then it is very much healthy because it is prepared by using some very healthy ingredients. For example, Bread, flour, eggs, water, and ghee are some of the ingredients which make this dish tasty and healthy. Let’s move towards our 6th dish.

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# Dosa

You must be eating this dish since your childhood. A dosa is South Indian, fermented dish made from rice batter and black lentils. Masala Dosa tastes good when you stuff it with a cooked filling of potatoes, fried onions, and some spices. Dosa is very significant in Kerala. You can find dosa anywhere on the street side. Now let’s jump on to our next food item.

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