Recipe- Coconut Macroons To Beat The Weekend Blues

Google search optimization dictates that I use the phrase Coconut Macaroons with Unsweetened Coconut immediately to help my rankings. Boom – done. Now let’s talk about what has been all of our minds recently: Covid. I have been avoiding discussing it here – head in the sand much? No. I avoided it because I had convinced myself that that wasn’t what the blog was for. But then I imagined coming back to this post years from now and wondering how I could have ignored something so big.

It is Big. It is overwhelming and I am currently (MashAllah) blessed to be in a country where we didn’t wait for things to get bad to start being cautious. I am also blessed to be living in a time where even on the bleakest days at least three memes will make me smile.

Sweetened coconut is delicious. So delicious that I could toast it and snack on it and be happy. I put it on cakes and love it, would top a tart lemon bar with it in a heartbeat. But mix it with condensed milk and then eat it? Pass.