Recipe- Delicious And Easy To Make Pitaya Bowls

Enjoy delicious pitaya bowls at home, without needing any frozen or fresh dragon fruit. These vibrant smoothie bowls use freeze dried dragon fruit powder to achieve the gorgeous deep magenta color. Simply blend with frozen fruit and pineapple juice, and you have a healthy breakfast or snack everyone loves!

Ingredients

For the pitaya smoothie base:

1 cup frozen sliced strawberries
½ cup frozen mango chunks
¼ cup frozen pineapple chunks
half a ripe banana
1 ½ tablespoons freeze dried pitaya powder
2-6 tablespoons pineapple juice

For the toppings:

fresh fruit
gluten-free granola
shredded coconut
maple syrup drizzle (or honey for non-vegan)

Method

- To the container of a high-speed blender or a food processor, add the frozen sliced strawberries, frozen mango chunks, frozen pineapple chunks, banana, pitaya powder, and 2 tablespoons of pineapple juice.

- Pulse the ingredients on and off for 30 seconds to start to break them up.

- Now blend continuously, and add more pineapple juice as needed to aid the machine in movement, and to reach the desired consistency (you're basically shooting for a soft-serve frozen yogurt consistency).

- Divide equally into 2 bowls, top with desired toppings, and enjoy!