Recipe- Delicious Starter Potato 65

Aloo 65 is a quick to make starter or snack that you can enjoy anytime. Potato is such a versatile vegetable that so many dishes can made using it. Aloo 65 or Potato 65 is one such awesome snack that you can make in a jiffy.

Ingredients

around 20 baby potatoes
1 tbsp maida
2 tbsp cornflour
1 tbsp rice flour
1 tbsp kashmiri red chilli powder
1 tsp ginger garlic paste
1/2 tsp garam masala powder
1/4 tsp pepper powder
a pinch baking soda
1.2 tsp oil
salt to taste
water as needed
curry leaves as needed

Method

* To begin with first pressure cook baby potatoes along with salt and water for 1 whistle in medium flame.

* Let pressure release by itself.

* Prick to check if its ooked. It should not be very soft.

* Peel the skin,cut into half and set aside.If your potatoes are very small,then you can add it as such.

* Next add all the ingredients listed except potatoes to a mixing bowl.

* Mix this well first.

* Add water little by little.

* Form a slightly thickish batter.

* The batter should be thick just right for it to coat potatoes.

* Add potatoes.

* Mix it well.If you feel very thic sprinkle littlwa water and mix.

* Coated well like this. Use a fork to take the potatoes as it will be sticky.

* Heat oil in medium flame. Once hot, add potatoes in batches.

* Do not flip for few seconds. Allow it to fry for few seconds then flip over and fry until golden.

* Once golden add curry leaves, gree chillies and fry.

* Fry until crisp and reddish brown like shown here.

* Aloo 65 ready! Repeat to finish batter.

* Crispy aloo 65 ready ! Enjoy.